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NCRAC# 108

Trout Culture in the North Central Region

K. Cain and D. Garling 


Opening Paragraph:
Trout have been raised in the United States for about 150 years. Initially, trout were raised to replace wild stocks that were declining because of over fishing, loss of habitat and pollution. United States trout farming began in the North Central Region with the establishment of Ackley’s Farm near Cleveland, OH. This farm was run by Theodatus Garlick, M.D., and H.A. Ackley, M.D., who developed ways to spawn brook trout and incubate the eggs in glass jars.
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